About Our Story About Our Story – Fu Kitchen Malaysia

About Our Story

HOW IT ALL STARTED:

This is the story of three mates that came together because of their belief.

What’s the common interest among a nutritional therapist, a part time home chef and an accountant? The answer is “food”.

As they deeply believe that food should be nourishing, energizing and fun!

The founders have been so frustrated with unhealthy food options around them, so one day, they decided to leave their jobs, took the plunge to create a healthier food brand for the community.

In the beginning, they cooked in the home kitchen and created a classic range of ginger molasses, overnight oats and granolas that are still quite relevant today.

Later, due to demand from customers, they started to combine food items into gift sets and subsequently became a Gourmet Hamper Gift Collection for every festival season.

Today, these mates still work together with a small team of food lovers to produce fresh, delicious and innovative gourmet food items using only the best, real and nutritious ingredients.

The small company has successfully received MeSTI, Halal certification throughout the years and also started to introduce foods to Singapore in Year 2021 and subsequently and hopefully and probably Melbourne Australia in Year 2022.

What a journey! But one thing remains unchanged, that is the founders still deeply believe that food should be nourishing, energizing and fun!

OUR MISSION:

We recognise that good & healthy food is one of the key ingredients for a happy life; thus, our mission is to create marvelous food with real ingredients to  bring joy and empowerment to the community.